Comments on: Tis the season… http://coffeefilter.wordpress.com/2008/09/29/tis-the-season/ Sun, 12 Jul 2009 00:29:52 +0000 http://wordpress.com/ hourly 1 By: Terry http://coffeefilter.wordpress.com/2008/09/29/tis-the-season/#comment-27 Terry Sun, 12 Jul 2009 00:29:52 +0000 http://coffeefilter.wordpress.com/?p=30#comment-27 Cool blog, I love coffee! Cool blog, I love coffee!

]]> By: Katy http://coffeefilter.wordpress.com/2008/09/29/tis-the-season/#comment-24 Katy Mon, 03 Nov 2008 01:56:33 +0000 http://coffeefilter.wordpress.com/?p=30#comment-24 Kelley, I love your coffee blog! Kelley,
I love your coffee blog!

]]> By: Ed Loy http://coffeefilter.wordpress.com/2008/09/29/tis-the-season/#comment-19 Ed Loy Mon, 29 Sep 2008 20:24:52 +0000 http://coffeefilter.wordpress.com/?p=30#comment-19 My DW limits what I can do in "HER" kitchen. So I will not be offering any recipes but will continue to comment on coffee which she allows me to brew in "HER" kitchen. Now that I'm down to just enough Papau New Guinea beans for three pots, I put them aside in an air-tight container until the end of this week or early the coming week. Tomorrow I will brew my first pot of Indian Monsoon Malabar AA. After tasting a couple of pots, I'll share with you my impressions. Once I share my thoughts, then I will brew a pot of 50% Papua New Guinea and 50% Indian Monsoon Malabar and let you know what I think about this blend. Following this I'll brew a pot of 1/3 New Guinea and 2/3 Indian Monsoon and let you know how this blend tastes. Then I will use the rest of the New Guinea beans 2/3 and 1/3 of Indian Monsoon and advise how this combination tastes to me. After this I will continue to consume the Indian Monsoon until I'm down to enough beans for three pots. This brewing blend method for me has produced some outstanding combinations and also some not so great blendings. My DW limits what I can do in “HER” kitchen. So I will not be offering any recipes but will continue to comment on coffee which she allows me to brew in “HER” kitchen.

Now that I’m down to just enough Papau New Guinea beans for three pots, I put them aside in an air-tight container until the end of this week or early the coming week.

Tomorrow I will brew my first pot of Indian Monsoon Malabar AA. After tasting a couple of pots, I’ll share with you my impressions.

Once I share my thoughts, then I will brew a pot of 50% Papua New Guinea and 50% Indian Monsoon Malabar and let you know what I think about this blend.

Following this I’ll brew a pot of 1/3 New Guinea and 2/3 Indian Monsoon and let you know how this blend tastes. Then I will use the rest of the New Guinea beans 2/3 and 1/3 of Indian Monsoon and advise how this combination tastes to me.

After this I will continue to consume the Indian Monsoon until I’m down to enough beans for three pots.

This brewing blend method for me has produced some outstanding combinations and also some not so great blendings.

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